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Beyond Debate - Answers to 50 Misconceptions on Climate Change
What if volcanoes are heating the planet? Maybe solar cycles are to blame? Isn’t carbon dioxide good for plants? These are but a few of the questions on global warming that are addressed in this book. If you are concerned that global warming may be a serious problem, but find it hard to know what to believe or how to help in the face of conflicting arguments, you will want to read this book. You don’t have to be a scientist to understand Dr. Shahir Masri’s explanations and solutions. They proceed along common-sense lines that are easy to follow.
Field Notes from a Catastrophe
By Shahir Masri – November 17, 2016
Field Notes from a Catastrophe is the first book on climate change I ever read. It is an excellent read that I would consider non-technical and enjoyable for the greater public, yet replete with essential information. It weaves the science of climate change into an interesting investigatory narrative, told by a journalist with a burning desire to understand and report on the issue. Throughout her book, author Elizabeth Kolbert travels around the world, interviewing climate scientists and visiting places afflicted by climate change. Her observations are very real, and her discussions with scientists very telling.
Shahir Masri – October 25, 2016
This month, I present to you Omnivore’s Dilemma: A Natural History of Four Meals. This book not only earns my applause, but was named one of the ten best books of the year by The New York Times Book Review and The Washington Post following its publication in 2006. Written by U.C. Berkeley Professor of Journalism Michael Pollan, this captivating read chronicles the lengthy and process-intensive journey of food as it travels from the farm to the dinner table.
The Body Toxic
Shahir Masri – September 19, 2016
To kick off this very first Toxic Talk of the Month, I have selected Nena Baker’s 2009 Gold Nautilus Book Award winner, “The Body Toxic.” Nena Baker is a former staff writer for The Arizona Republic, The Oregonian, and United Press International. Her featured book reads like a personal exposé, chronicling the world of chemical exposure through the lens of a journalist. Mostly focused on BpA exposure from food containers, phthalates in plastics and cosmetics, and fire retardants in your furniture, this book does a good job discussing the toxicity of everyday products without frazzling the non-science reader.